ROYAL SALAD
(marinated salmon, rucola, olives, fennel and mango)
€14,00
Pane (Bread)
CESTINO di PANE
(basket bread)
€4,00
Focaccia
(pizza bread)
€6,00
Pasta and Soup
SPAGHETTO VONGOLE, PESTO DI PISTACCHIO E BASILICO
(spaghetti with clams, pesto di pistacchio and basil)
€14,00
SCIALATIELLO CLAMARETTI, COZZE MENTUCCIA E PECORINO
(cialatiello pasta with calamari, mussels, mint and pecorino cheese)
€16,00
CARBONARA
(eggs, bacon and pecorino cheese)
€14,00
CACIO E PEPE
(cacio cheese and pepper)
€14,00
AMATRICIANA
(bacon and tomato sauce)
€14,00
RISOTTO CREME FRAICHE, SPINACI E NOCCIOLE
(risotto with acid cream, spinach and nuts)
€16,00
TORTELLO RIPIENO DI MOZZARELLA, CREAM DI PACHINA, MELANZANE E RICOTTA SALATA
(tortello pasta stuffed with mozzarella cheese, served with pachino tomatoe, eggplant and ricotta cheese)
€16,00
GNOCCHI ASPARAGI, GAMBERI E BUFALA AFFUMICATA
(gnocchi with shrimps, asparagus and smoked cheese)
€16,00
VELLUTATA FREDDA DI ZUCCHINE, MENTA E CANNOLO CALDO DI RICOTTA CROCCANTE
(creamy soup of zucchini with mint and roll of bread stuffed with cheese)
€14,00
Main course
FILETTO DI SALMONE CON CAPONATA ALLA SICILIANA
(salmon fillet with caponata salad)
€22,00
CALAMARI E ZUCCHINE IN TEMPURA
(tempure fried of calamari and zucchini )
€20,00
FILITTO DI MANZO PATATE E ASPARAGI
(beef fillet with roast potatoes and asparagus)
€26,00
CATALANA DI ASTICE
(steamed lobster with catalana salad)
€40,00
TAGLIATA DI POLLO CON CREMA DI PISELLI, GUANCIALE CROCCANTI E CIPOLLOTTI
(chicken sliced with peas cream, bacon and spring onions)
€18,00
CONTROFILETTO DI MANZO MISTICANZA E BASILICO
(sirbin of beef with mix salad and vineagre)
€24,00
COSTINO DI MAIALE BBQ E PATATE AL SALE FRITTE
(pork steak bbq with potatoes and sauces)
€22,00
La Pinsa**
MARGHERITA
(tomato, mozzarella and basil)
€10,00
DIAVOLA
(tomato, mozzarella, salami spicy)
€12,00
MORTADELLA
(italian mortadella, gorgonzola cheese, pistacchi from Bronte)
€12,00
CAPRICCIOSA
(tomato, mozzarella, ham, mushrooms, artichokes, egg)
